Bourbons 72 Steakhouse
Conveniently located inside Turtle Creek Casino, Bourbons 72 is a Traverse City steakhouse that offers hand-cut steaks and chops seared over an open flame and premium seafood freshly prepared with a contemporary flair. Experience Northern Michigan’s premier steakhouse in a fine dining atmosphere just a short walk from the gaming floor.
Dinner Menu
Appetizers
Escargot - $12 Petite ramekins of tender vineyard snails, creamy spinach, garlic, shallot, pernod, puff pastry top with romaine chiffonade salad
Maryland Lump Crab Cakes - $20 Premium jumbo lump crab with Old Bay caper tartar sauce, pickled red onion, citrus foam, micro cilantro, and citrus supremes
Shrimp Cocktail - $17 Old Bay poached white shrimp, served with house-made cocktail sauce, horseradish, and lemon
Pork Belly - $17 Sourced from DeVries Meats in Coopersville MI. 5 spice-rubbed crispy pork belly, mango glaze, house-made kimchi slaw, pineapple and turmeric aioli, and micro cilantro
Arancini - $9 Prosciutto and sweet pea deep-fried risotto balls with a mozzarella center, marinara sauce, shaved Parmesan, and parsley
Raw Oysters on the Half Shell - $4 Daily selections. Lemon, cocktail sauce, mignonette
Calamari Fritti - $13 Fried, semolina-battered squid, blistered heirloom tomatoes, pickled sweet peppers, pistachio dust, and romesco sauce
Fried Polpette - $10 3 USDA Prime beef meatballs, served with pomodoro sauce, blistered mozzarella, cheddar toast, Parmesan, and basil oil
Soups
Lobster Bisque - $12 Cream-enriched lobster broth, lobster salad, creme fraiche, paprika oil, sherry, chives, and a French bread raft
French Onion Soup - $10 Caramelized onions, beef and marsala broth, grand cru gruyere and white cheddar blend, topped with a puff pastry dome
Chef's Feature Soup - $6 Seasonal selection of Chef-inspired potages
Salads
Add chicken, salmon, or shrimp for $10
Classic Caesar Salad - $10 Crisp romaine lettuce, shaved Parmesan, Parmesan crisp, house-made ranch croutons, with an anchovy dressing
Iceberg and Bleu - $10 Iceberg lettuce wedge, heirloom cherry tomatoes, house-cured bacon, Green Island Danish Bleu cheese, and chives with Steve's "Go Bleu" dressing
Caprese Salad - $12 Heirloom tomatoes, mozzarella, basil pesto, with a honey balsamic reduction
House Salad - $6 Tender baby lettuces, heirloom cherry tomatoes, cucumber, with a sundried tomato vinaigrette
Prime Beef
Steaks are served with a choice of house salad or Chef's featured soup, and a choice of starch and vegetable
Bourbons 72 Signature Prime Rib of Beef Petite (8oz) - $39 Traditional (12oz) - $57 Roasted, rosemary, garlic, kosher salt and cracked black pepper crusted ribeye, au jus, horseradish cream, crispy leeks, and rosemary rock salt
Filet Mignon Petite (4oz) - $29 Traditional (8oz) - $49 Center-cut beef tenderloin
Rib Eye - $69 Boneless, center-cut, rib steak
Sirloin - $31 Center-cut Coulotte
New York Strip - $59 Center-cut strip loin
Imported Australian Wagyu
Tomahawk Rib Eye - $151 Grain-fed, long-bone rib steak
Sirloin Coulotte - $52 21-day dry-aged, marbled, center-cut grain-fed sirloin
Prime Beef Burger
Add house salad, Chef's featured soup, or hand cut fries for $6
Bourbons 72 Prime Angus Beef Burger - $21 8oz. House-ground beef patty, Havarti cheese, house bacon, lettuce, tomato, onion, house-cured pickle horseradish aioli, and a buttered Brioche bun
Steak Enhancements
Bearnaise Sauce - $3
Wild Mushroom Cream - $5
Green Island Danish Bleu Cheese Butter - $3
Foie Gras Truffle Butter - $8
Oscar Style - $20 4oz king crab meat, asparagus tips, and bearnaise sauce
B72 Cold-Smoked Baby Back Ribs
B72 Cold-Smoked Baby Back Ribs Half Rack - $25 Full Rack - $44 Bourbon BBQ sauce and hand-cut French fries
Bourbons 72 Signature Seafood
All signature seafood is subject to market availability and market pricing
Maine Lobster Tail Cold-water Atlantic lobster tail, served with lemon, clarified butter, and chives
Jumbo Alaskan King Crab Legs 1-pound red king crab legs, served with lemon and clarified butter
Divers Scallops Fresh, dry pack, pan-seared scallops, garnished with pea tendrils
Specialty Entrees
Add house salad or Chef's featured soup for $6
Traverse City Salmon - $30 8oz. pan-seared Atlantic salmon, Traverse City cherry risotto, cherry beurre blanc, broccolini, and parsley oil
Shrimp Scampi & Pasta - $29 Tiger shrimp, chardonnay, lemon, garlic, Parmesan, cream
Ravioli Bolognese - $24 House-made jumbo ricotta cheese ravioli, prime beef and tomato sauce, shaved Parmesan, and torn basil
Parmesan Crusted Walleye - $34 Panko and Parmesan crusted walleye filet, wild and basmati rice pilaf, old bay and caper tarter sauce, and pomegranate gastrique
Gnocchi - $19 Tender, house-made, ricotta and potato pillows, Hubbard squash cream, Parmesan, roasted pepitas, basil pesto, and chili threads
King Crab Pasta and Cheese - $40 4oz sweet king crab meat, gruyere, white cheddar, asparagus, gemelli pasta, toasted panko gratin, and grilled baguette
Chicken Marsala - $21 5oz. pan-seared hormone-free breast, cremini mushrooms, marsala pan sauce, Havarti croquette, and charred brussels sprouts
Vegetables
Sweet Corn and Green Chili Skillet - $6
Garlic and Herb Sauteed Cremini and Button Mushrooms - $6
Steamed Asparagus - $8
Charred Split Brussel Sprouts - $7
Steamed Broccolini - $6
Creamed Spinach - $6
Starches
Loaded Twice-Baked Potato - $7 Two halved and fried russet potato skins, stuffed with a potato, cheddar cheese, house-cured bacon, sour cream, and scallion filling
Baked Idaho Potato - $5 Served with sour cream, whipped salted butter, and chives
Hand-Cut French Fries - $6 Triple-fried, hand-cut russet potatoes, served with smoked tomato ketchup
Potatoes au Gratin - $7 Two towers of thinly-sliced Yukon gold potatoes, layered with Parmesan, cream, onion, and cheddar cheese
Wild and Basmati Rice Pilaf - $5 Twin rice pilaf served with aromatic vegetables
Mashed Russet Potatoes - $5 Russet potato puree, cream cheese, sour cream, and garlic
B72 Desserts
Desserts
Cheesecake - $10 Classic New York-Style cheesecake, Raspberry sauce and white chocolate shavings
Carrot Cake - $10 Three-layer carrot cake, Cream cheese icing and bourbon caramel
Creme Brulee - $9 Sous-vide vanilla custard, Fresh seasonal berries
Way Too Much Chocolate Cake - $12 Multiple layers of chocolate cake and fudgy chocolate ganache
Ice Creams - $7 Chef house-made ice cream. Vanilla bean | ultra chocolate | today's selection
Fresh Fruit Sorbet - $7 Seasonal varieties of delicately flavored ice
Strawberry Shortcake - $10 Lemon, honey, and fresh strawberries, served over a strawberry pastry cream stuffed sponge cake
Drinks
Dessert Wine and Port
Black Star Farms Sirius Cherry Dessert Wine - $7
Warre's Heritage Ruby Port - $7
Chateau Chantal "Cerise" Cherry Port - $8
Jackson-Triggs Vidal Icewine - $9
Warre's Otima 20-Year Tawny Port - $10
Boozy Warm Ups
Let It Ride Baileys, Kahlua, Benchmark Brown Sugar Bourbon, and coffee
All In Godiva Dark Chocolate Liqueur, Frangelico, Cointreau, and coffee
Queen of Hearts Baileys, Kahlua, Chambord, and coffee
Tcch Coffee RumChata, Butterscotch Schnapps, Godiva Dark Chocolate Liqueur, and coffee
Turtle creek casino acme michigan
Completing the CAPTCHA proves you are a human and gives you temporary access to the web property.
What can I do to prevent this in the future?
If you are on a personal connection, like at home, you can run an anti-virus scan on your device to make sure it is not infected with malware.
If you are at an office or shared network, you can ask the network administrator to run a scan across the network looking for misconfigured or infected devices.
Another way to prevent getting this page in the future is to use Privacy Pass. You may need to download version 2.0 now from the Chrome Web Store.
Cloudflare Ray ID: 6b5f68efb8986d8f • Your IP : 46.33.46.115 • Performance security by Cloudflare
Turtle creek casino acme michigan
Three distinct properties, two gaming hotspots and one unforgettable experience. Welcome to Grand Traverse Resort and Casinos. This is who we are. This is where we work. This is how we play.
TURTLE CREEK CASINO HOTEL
LEELANAU SANDS CASINO LODGE
GRAND TRAVERSE RESORT AND SPA
COMMUNITY
Grand Traverse Resort Casinos is proud to be part of the Northern Michigan community, supporting local businesses and events through programs, partnership, and sponsorships.
CAREERS
Grand Traverse Resort Casinos offers seasonal, part time, and full time positions. See the career page for links to open positions.
OUR MISSION
Our mission is to provide economic stability for the Grand Traverse Band of Ottawa Chippewa Indians, by creating value for our communities, rewarding career opportunities and memorable experiences for all. Our core values? Fun, Integrity, Communication, and Teamwork.
-
Wind creek casino montgomery bb king
B. B. King s Blues; Club B.B. King's Blues Club Soak in the sounds and tastes of iconic Beale Street, right in the heart of Montgomery, AL. B.B. King s...
-
Play cherry master slots online free
Super Cherry Super Cherry Slot The title alone should inform you about what kind of slot machine you re about to play: this is a vintage inspired title...
-
Plums grand casino mille lacs Plums at grand casino mille lacs Moderate to very expensive. The casino has four restaurants on-site, one of which (plums,...
-
Poker king app for mac Download didn t start? Please click Mac or Windows to initiate the download. You are only minutes away from playing the next big...
-
Royal match 21 blackjack machine
Royal Match (Blackjack Side Bet) Royal Match (Blackjack Side Bet) Learn about the royal match blackjack side bet and how to profit from it effectively....